• Bresaola Carpaccio

    Thin Sliced Cured Beef Sirloin, Parmesan, Artichoke, Kale and Quinoa salad with Lemon Dressing

  • Parmigiana

    Layers of Eggplant, Mozzarella, Tomato Sauce Baked in Oven and Topped with Pesto and Parmesan Foam

  • Seafood Platter

    Prawns, Carrot, Zucchini, Mushrooms Served with Arrabbiata Sauce and Tapioca

  • 🎃Marinated Salmon

    Marinated Salmon, Olive Dip, Avocado, Barberries Sauce, Tapioca

  • 🎃Parmigiana

    Layers of Eggplant, Mozzarella, Tomato Sauce Baked in Oven and Topped with Pesto and Parmesan Foam

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